Coffee Shop and Barista Management Training for Youth In the TJ. Rejo, Medan Sunggal District

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Oki Prayogi
Ahmad Nadhira
Triara Juniarsih
Nina Unzila Angkat
Puji Chairu Sabila
Dedi Kurniawan

Abstract

Nowadays, coffee-themed café businesses are popping up everywhere. This happens because of the habits of the community, especially young people who like to gather with friends in coffee shops/cafés. This habit of young people can be used as an opportunity for entrepreneurship. For this reason, this community service aims to provide knowledge to young people, especially those in the Tj. Rejo Medan Sunggal to take part in training on managing café and Barista management. This is done to foster an entrepreneurial spirit in young people. The results showed that the youth who participated in this training were enthusiastic and interested in starting a café business where business opportunities for this activity are still wide open. Moreover, this training has opened insights for young people to become entrepreneurs.

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How to Cite
Prayogi, O., Nadhira, A., Juniarsih, T., Angkat, N. U., Sabila, P. C., & Kurniawan, D. (2024). Coffee Shop and Barista Management Training for Youth In the TJ. Rejo, Medan Sunggal District. Pietas : Jurnal Pengabdian Abdimas, 1(1), 24–30. https://doi.org/10.36490/jp.v1i1.3
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